She’d have had plenty of time to refine her tastes in upscale booze.
Despite the Freddie Mercury rumors, Princess Diana was not a big drinker.
Queen Elizabeth II, on the other hand, has made headlines.

We’ll certainly refrain from judging.
You’ll forgive us, however, if we permit ourselves to pry.
Who wouldn’t want to say cheers with British royalty?

Prepare it with round ice cubes to avoid unnecessary “chinking” (viaIndependent).
From there, opt for a gin martini at lunch (viaVanity Fair).
A bedtime (or any time) glass of Bollinger champagne will cost you a pretty penny.

Some bottles of the champagne can run as high as $925 (viaPremier Champagne).
Wondering what gin to use?
We’re not making this up.

To make it, mix vodka, raspberry liqueur, passion fruit, and Champagne (viaThrillist).
What else does the Duchess of Cambridge enjoy sipping on?
Jack Daniels, and especially in celebration ofSt.

Patricks Day a good pint of Guinness (viaHello Magazine).
Tignanello is a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc.
And there are, of course, days that wine just isn’t going to cut it.

Hello Magazinealso notes that Windsor and Eton Brewery developed a limited-edition beer for Harry and Meghan’s 2018 wedding.
Fittingly, the pale ale was a blend of English and American hops.
Did he drink it on his big day?

We’re not sure.
It’s beer or Sambuca for Prince William
Fancy a pint with Prince William?
Your best bet is to go with Stella Artois or Guinness (viaThrillist).
In his youth, however, things were different.
Like his wife, Catherine, the Duchess of Cambridge, Prince William apparently enjoyed a good champagne cocktail.
We mean, agoodchampaign cocktail.
What don’t Prince Charles & the Duchess of Cornwall drink?
Prince Charles' favorite whiskey is a Laphroaig 15-year-old scotch.
In addition, like his mother, the first-in-line-to-the-throne enjoys also a good gin-based cocktail.
Charles' tastes don’t stop at the hard stuff.
Don’t let anyone tell you, for example, that Charles will turn down a glass of wine.